Making alcohol is approximately two processes: fermentation and distillation. Fermentation is a chemical reaction that occurs when sugar, yeast breaks down. One result of this reaction is alcohol. Distillation is the process of evaporation of alcohol (which at a lower temperature than boiling water) and collecting the condensation of water before you form in a liquid. Here is the whole process step by step:
The wheat is ground into flour. Today, some moonshiners use of commercial feed for pigs, because it is mainly maize and buy easily, without much attention.
The corn is soaked in hot water yet. Sometimes sugar is added (or) in place of corn, but also to transform traditional moonshiners malt starch from corn flour with the sugar. Then, the yeast begins to ferment. (See: How the beer for details on the process of fermentation.) This mixture, called mass, mix well and heatBy a fixed amount of time or ED. The still and by using metal pipes made of copper, which conducts heat well and will not be dissolved in alcohol.
The stone in the oven still caused 172 degrees Fahrenheit (78 C). Wood and steam, were also used in the past to the still heat, but most of the moonshiners started using propane for decades.
The alcohol evaporates. With increasing pressure in the boiler of alcohol vapor through the arm of the PAC, a pipe, the tip of the leaves are still forced.
Some moonshiners used once per barrel, which is simply a heated barrel which forces the vapor. Some solid mixture is usually with steam so that the barrel of a sudden, named after the sound of the batter, the pieces suggest, if they fall into the barrel, again evaporate the alcohol, filtering the mixture. Moonshiner To form, with its strong additional alcohol, he or she can "carry" the barrel of a sudden and massive - an increase is not distilled or a couple of liters of alcohol in the body, so that the steam contains water afterra alcohol vapor in the direction of the worm.
The vapor moves the worm, a length of tubing, the coiled snakes around inside the box ver The worm box a box or a barrel of water is so cold, usually from a nearby stream that flows into the top and then be dismantled. This prevents the virus circulates constantly immersed in cold water, the vapor condenses into liquid alcohol.
A hose, faucet or hose, by the end of the worm into a bucket, usually through a pass filter.
The clear liquid that results is bottled and sold illegally. Then we will see what distinguishes it bought from the moon in a liquor store.
2 comments:
because it was the night LAID DOWN executed day. And we know that liquid moonlight.
How Moonshine
by Ed Grabianowski
Making alcohol is approximately two processes: fermentation and distillation. Fermentation is a chemical reaction that occurs when sugar, yeast breaks down. One result of this reaction is alcohol. Distillation is the process of evaporation of alcohol (which at a lower temperature than boiling water) and collecting the condensation of water before you form in a liquid.
Here is the whole process step by step:
The wheat is ground into flour. Today, some moonshiners use of commercial feed for pigs, because it is mainly maize and buy easily, without much attention.
The corn is soaked in hot water yet. Sometimes sugar is added (or) in place of corn, but also to transform traditional moonshiners malt starch from corn flour with the sugar. Then, the yeast begins to ferment. (See: How the beer for details on the process of fermentation.) This mixture, called mass, mix well and heatBy a fixed amount of time or ED. The still and by using metal pipes made of copper, which conducts heat well and will not be dissolved in alcohol.
The stone in the oven still caused 172 degrees Fahrenheit (78 C). Wood and steam, were also used in the past to the still heat, but most of the moonshiners started using propane for decades.
The alcohol evaporates. With increasing pressure in the boiler of alcohol vapor through the arm of the PAC, a pipe, the tip of the leaves are still forced.
Some moonshiners used once per barrel, which is simply a heated barrel which forces the vapor. Some solid mixture is usually with steam so that the barrel of a sudden, named after the sound of the batter, the pieces suggest, if they fall into the barrel, again evaporate the alcohol, filtering the mixture. Moonshiner To form, with its strong additional alcohol, he or she can "carry" the barrel of a sudden and massive - an increase is not distilled or a couple of liters of alcohol in the body, so that the steam contains water afterra alcohol vapor in the direction of the worm.
The vapor moves the worm, a length of tubing, the coiled snakes around inside the box ver The worm box a box or a barrel of water is so cold, usually from a nearby stream that flows into the top and then be dismantled. This prevents the virus circulates constantly immersed in cold water, the vapor condenses into liquid alcohol.
A hose, faucet or hose, by the end of the worm into a bucket, usually through a pass filter.
The clear liquid that results is bottled and sold illegally.
Then we will see what distinguishes it bought from the moon in a liquor store.
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